I've never really talked about my childhood much, but part of it was spent in the bakery of a small family-owned grocery store.
I still remember the first thing that I was asked to do on my first day was to chop strawberries.
I ended up working there for a few years and trust me,
to this day, I'm still able to use things I've learned back from when I was still a "baker".
Feeling a bit nostalgic today, so I made some pastry turnovers with nutella (who DOESN'T love nutella?) and fresh strawberries served with rocky road ice-cream!
I really don't mean to compliment myself,
but I think I was briefly in desserts heaven.
I still remember the first thing that I was asked to do on my first day was to chop strawberries.
I ended up working there for a few years and trust me,
to this day, I'm still able to use things I've learned back from when I was still a "baker".
Feeling a bit nostalgic today, so I made some pastry turnovers with nutella (who DOESN'T love nutella?) and fresh strawberries served with rocky road ice-cream!
I really don't mean to compliment myself,
but I think I was briefly in desserts heaven.
No comments:
Post a Comment